Hepatitis A is a liver infection spread through contaminated food and water. It's one of the most common vaccine-preventable travel infections and is advised for most travellers outside Western Europe, North America and Australasia.
Recommended for travel to most of Africa, Asia, Central and South America, the Middle East and parts of Eastern Europe — especially where food and water hygiene may be poor. Have it at least two weeks before you travel.
A single dose gives good protection from around two weeks. A booster 6–12 months later extends protection for up to 25 years.
Just one booster, 6–12 months after the first dose, gives long-term cover — so most people never need another.
A single injection into the upper arm. It's also available combined with Hepatitis B (Twinrix) or with Typhoid, which is handy for many trips.
The first dose protects for about a year; completing the booster extends this to up to 25 years.
Usually mild — a sore arm, headache or tiredness for a day or two. Serious reactions are very rare.
Postpone if you're unwell with a fever. Tell us if you have a severe allergy to a vaccine ingredient or are pregnant, and we'll advise.
Hepatitis A causes fever, nausea, tummy pain and jaundice, and can leave you unwell for weeks or even months. It's rarely fatal but can be serious in older travellers — vaccination plus good food and water hygiene greatly reduces your risk.
Everything you need to know about the hepatitis a vaccination.
Book your travel vaccination appointment today and travel with peace of mind.